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If you haven't tried this 125-year-old Unagi Specialty Restaurant Unagiya Ichinoji Dining, let us give you a reason to do it this weekend! Charcoal Grilled to perfection, serving up 3 ways to enjoy freshwater eels on their signature HITSUMABUSHI. Chope has made it all even better with a 50% off your 2nd HITSUMABUSHI order. Make your reservation with "CE11UC" in the link below to enjoy your promo Reserve Here!